
Visiting Gallipoli in just one day means experiencing a perfect mix of crystal-clear sea, ancient alleys, and historical landmarks. Known as the “Pearl of the Ionian,” Gallipoli is one of the most loved destinations in Salento, surprising visitors who seek both relaxation and culture. Whether you stop for a quick visit or include it as a stage in a longer trip, Gallipoli offers unforgettable experiences from the very first hours.
The beating heart of the city is the historic center of Gallipoli, built on a limestone island connected to the mainland by a 17th-century bridge. Walking along its walls feels like stepping back in time, among whitewashed houses, narrow alleys, and sudden glimpses of the sea.
Don’t miss the Cathedral of Sant’Agata, a masterpiece of Lecce Baroque that dominates Piazza Duomo, and the Church of San Francesco d’Assisi, home to valuable works of art. A stroll along the seaside walls offers a unique view: on one side the waves crashing against the rocks, on the other the fishermen’s boats returning to the port.
At the entrance to the old town stands the impressive Angevin-Aragonese Castle, a fortress that defended the city from naval attacks for centuries. Today it is open to visitors and hosts exhibitions and cultural events, but even just admiring it from the outside—surrounded by the sea—is worth the stop.
Right next to the castle lies the port of Gallipoli, where the authentic soul of the city thrives. In the morning, the fish market is a riot of colors and aromas: here you can watch fishermen selling the catch of the day, a genuine glimpse into the maritime traditions of Salento.
After exploring the historic center, you cannot miss a stop at the city’s beaches. The most famous is the Spiaggia della Purità, located just below the walls, beloved by locals and visitors alike for its golden sand and clear waters. It’s the perfect spot for a refreshing swim or to simply relax with a sea view.
Those with more time can head to Baia Verde, one of Salento’s most renowned seaside areas, with long stretches of sand and beach clubs ideal for those who want extra comfort.
A day in Gallipoli wouldn’t be complete without tasting its culinary specialties. Alongside fresh fish cooked according to ancient recipes, you should absolutely try the scapèce gallipolina—small fried fish preserved with breadcrumbs and saffron—and traditional sweets such as cupeta, made with caramelized almonds.
Eating in a trattoria in the historic center means diving into the authentic flavors of a city that has made its cuisine one of the strongest expressions of identity.
Visiting Gallipoli in one day means experiencing a journey that blends sea, history, and tradition. From the old town with its whitewashed alleys to the charm of the castle, from the city beaches to the unique flavors of local dishes, every moment spent here leaves a lasting memory.
Even visitors who stay only for a few hours discover a city capable of surprising and sharing its warmth and authenticity—just like all of Salento.
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